Nothing's Better than food...A simple recipe blog
Pasta is found around the world, made of never-ending shapes and sizes. It’s so simple yet so delicious. Here you’ll find pasta recipes that range from handcrafted ravioli to southern Mac and cheese.
Ingredients 8 oz Lentil Penne, or any pasta you enjoy 1 cup reserved pasta water 6 slices of bacon 1/2 lemon, zested and juiced 2 cloves of garlic sliced 8oz Brussel Sprouts quartered 1/4 cup ricotta cheese 1/4 cup parmesan cheese 1/4 cup dry white…
Ingredients: 1 cup polenta or grits, plus water, milk, salt and pepper 4 -5 med poblano peppers 1 1/2 tbsp extra virgin olive oil 1 cup grated sharp provolone or parmesan cheese, plus extra for topping Cherry tomato sauce: 1 can diced tomatoes 1-pint cherry tomatoes 2…
Ingredients: 1 lb linguine pasta 1 lb Italian sausage (hot, mild, pork, chicken, or turkey) whatever you like best. Also great with shrimp or meatless 2 cups fresh baby spinach 2 shallots chopped 3 cloves of garlic chopped 1 tbsp butter 1 tbsp olive oil…
Ingredients: 1 tablespoon butter 1/2 large white onion sliced 1 tablespoon fresh grated ginger root 4 garlic cloves pressed 3 tablespoons chili garlic sauce (or more for extra heat) 3 tablespoons oyster sauce 2 tablespoons fish sauce 1 teaspoon miso paste 3/4 cup soy sauce 1/4 cup rice vinegar 8 ounces shiitake mushrooms sliced 1 pound baby bok choy sliced into quarters lengthwise…
Ingredients: Pasta 2 cups Double 00 Pasta Flour (all-purpose works fine too) 2 whole eggs 2 tablespoons olive oil 1 teaspoon kosher salt Filling 1 lb butternut squash (peeled and roughly chopped) 4 whole garlic cloves 2 tablespoons olive oil 1/2 cup ricotta cheese 1/2 cup parmesan cheese 1/2 teaspoon dried sage salt and pepper (to taste) Sauce & garnish 4 tablespoons butter …